We are thrilled to invite you all to our annual Bastille Day celebration, a delightful evening filled with delicious food, great company, and a touch of friendly competition.
?️ Potluck Guidelines: Each attendee is encouraged to bring their favorite dish to share. Let your culinary creativity shine, whether it’s a mouthwatering main course, a delectable dessert, or a tantalizing appetizer! Along with the dish, please bring a bottle of wine or any other beverage of your choice. Let’s toast to Bastille Day in style! Culinary Challenge:
Prepare yourselves for a thrilling contest of gastronomic talent! Your dishes will be judged by none other than the esteemed Chef David Baruthio, a Maître Cuisinier de France.
The top two culinary creations will be awarded fantastic prizes! Prizes: 1st Prize: A gift certificate for a memorable dining experience for two prepared graciously by Chef David Baruthio himself. Indulge in a culinary journey like no other!
Prix du Public: Additionally, we have a special prize, the « Prix du Public, » where you, our esteemed attendees, will have the chance to vote for your favorite dish of the evening.
The winner will receive a fabulous surprise prize! Prize Announcement: The much-anticipated announcement of the winners will take place at 9:30 PM.
Join us in applauding the victors and celebrating their culinary triumph! This Bastille Day event promises to be a celebration of French culture, culinary excellence, and the warmth of our community. Come together to savor the flavors, share delightful conversations, and create beautiful memories.
contact :(515) 988-2553
Chef David Baruthio Guest
Membership Opportunity: We welcome non-UFE members to join our celebration and experience the warmth of our community firsthand. On the day of the event, you can become a UFE member by signing up through this link:https://ufemidwest.net/adherer/